Creamed Corn

1 cup whipping cream
1 cup milk
4 cups frozen corn
6 tsp. sugar
1 tsp. salt

-Bring to a boil.

Mix together:
3 tbsp. flour
3 tbsp. melted butter

Add to the corn mixture. Simmer until thickened.
(If too thick, add more milk. If too runny add more flour!)

YUMMY!!