1tbsp. chili powder
1 tbsp. cumin
cloves of garlic, minced (chopped into tiny pieces. i used half of a whole garlic)
So, take your chicken( breasts or tenderloins) and put then in the crock pot. put all other ingridients in the crock pot. cook all day, shred when done. It says to serve with lettuce, pico de gallo, guacamole, tomatillo dressing, tortilla strips ect... I just went over to costa vida( or you can go to cafe rio) and I bought a side of black beans, some of their ranch sauce and chips and brought them home and served them with the chicken. This is some of the best chicken I have ever had, and super easy!! 5 STARS!!
posted by: Meg