Pumpkin bars

This is another one from my friend Brooke. This is a delicious recipe for this time of year. My family devoured these in record time!

Bars:

2 Cups flour
1 tsp. baking powder

1/2 tsp. salt

2 Cups sugar

2 Cups pumpkin

1 Cup oil

2 tsp. cinnamon

1 tsp. baking soda

4 eggs

1 Cup chopped nuts (opt.)

Cream Cheese Frosting:

3 1/2 Cups powdered sugar

1 tbsp. milk

1 tsp. vanilla

3 oz. cream cheese, softened

3/4 stick butter

Bake at 350* for 30 minutes in a jelly roll pan. Frost with cream cheese frosting when cool. (If you like a thicker frosting, double recipe.)